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Crack Chicken Macaroni and Cheese

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Category Appetizer
Cuisine American
Servings 4 people
Calories 450 kcal
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Description

This creamy and flavorful Crack Chicken Macaroni and Cheese is the ultimate comfort food! Packed with tender chicken, crispy bacon, creamy cheese sauce, and just the right kick of ranch seasoning, it’s a dish that will leave everyone asking for seconds.

Ingredients
  

  • 2 cups elbow macaroni
  • 2 cups cooked chicken shredded
  • 4 slices bacon cooked and crumbled
  • 1 cup cheddar cheese shredded
  • 1/2 cup mozzarella cheese shredded
  • 1 8-ounce block cream cheese
  • 1 cup milk
  • 1 tablespoon ranch seasoning mix
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions
 

  1. Cook the elbow macaroni according to package instructions. Drain and set aside.
  2. In a large saucepan, heat the milk over medium heat and whisk in the cream cheese until smooth.
  3. Add ranch seasoning mix, garlic powder, onion powder, salt, and pepper. Stir well to combine.
  4. Stir in the cheddar and mozzarella cheeses, allowing them to melt into the sauce.
  5. Add the cooked macaroni and shredded chicken to the cheese sauce, mixing until evenly coated.
  6. Sprinkle the bacon on top and serve warm.